Our Advantages
Company Advantage

A complete set of professional production line, German imported freeze-drying equipment

Large cold storage, fresh-keeping storage, ample inventory

Direct sourcing from local foragers, reducing middlemen and ensuring better prices

Professional team for quality control, ensuring high standards in every detail
Forest-to-Table Production System
Our 3,000㎡ modern facility combines traditional expertise with cutting-edge technology to deliver premium quality mushroom products consistently.

Facility Highlights
3,000㎡ Production Area
Modern facility with dedicated zones for receiving, processing, packaging, and storage
Advanced Production Lines
Freeze-drying, quick-freezing, and hot-air drying lines with automated controls
Cold Storage Capacity
Temperature-controlled warehouses maintaining optimal conditions year-round
Factory Overview
The factory is equipped with specialized processing lines, cold-chain storage, and quality inspection facilities.






Our Production Process
Raw Material Sourcing
Carefully selected wild mushrooms from pristine Yunnan forests, harvested at peak freshness by experienced pickers. 100% wild-harvested in Yunnan old-growth forests, fully traceable to picking origin.
Quality Inspection & Sorting
Rigorous manual sorting and grading according to size, quality, and appearance. Only premium grade materials proceed. Manual grading by experienced sorters, only premium grade enters production.
Processing
Advanced freeze-drying, quick-freezing, or drying processes that preserve natural flavor, texture, and nutritional value. Low-temperature freeze-drying locks in 95%+ nutrition, flavor and aroma.
Testing & Quality Control
Comprehensive laboratory testing for microbiological safety, heavy metals, and pesticide residues. Full batch testing for moisture, microbes and pesticide residues.
Packaging & Storage
Vacuum sealing in temperature-controlled environment, stored in cold storage facilities awaiting shipment. Vacuum-sealed in clean room, cold-chain storage for consistent freshness.
Our Production Process
From forest harvest to bulk shipment, every step is strictly controlled to preserve flavor, nutrition and food safety.









Quality Control System
Our quality management system is certified to HACCP and ISO22000 standards by China Quality Certification Centre (CQC).
Incoming Inspection
Every batch tested for freshness, size consistency, and visual defects upon arrival
Aligned with HACCP requirements
In-Process Control
Critical control points monitored throughout processing to ensure consistency
Aligned with HACCP requirements
Finished Product Testing
Comprehensive lab analysis for moisture, microbiology, and contaminants
Aligned with HACCP requirements
Traceability
Full batch tracking from forest to customer with detailed documentation
Aligned with HACCP requirements
Quality Assurance & Certifications
China Domestic Certifications
Quality Certifications
Certified by China Quality Certification Centre (CQC)
Certificate Gallery
Government Authorized
Legally Authorized
Legal & Compliant
Compliant Operation
Trusted Source
Traceable & Reliable
Interested in a Factory Tour?
We welcome serious buyers to visit our facility and see our production process firsthand. Contact us to schedule a visit.
Request a Factory Tour